Dress up as a farm girl and make a lot of money with space

Chapter 112 Finals (Part )



Chapter 112 Finals (Part )

After suppressing his thoughts, Li Mingxia continued to concentrate on making the dish in his hand.

Add minced ginger, chopped mushrooms, washed green beans, carrot cubes cut into beautiful butterfly shapes, and peeled shrimp into the pot and continue to simmer over low heat.

Li Mingxia felt the temperature of the pot with his hand and it would be almost done in ten minutes.

Every corner of the dough was covered with seasoning water, which had soaked the dough. The thin, translucent dough was stained with a light brown color of the seasoning. Li Mingxia put the dough into the prepared gauze pocket. The gauze was specially treated and wrapped with three layers of plastic wrap by Li Mingxia. Li Mingxia put the dough into this special pocket and then put the pocket into water filled with ice cubes. The dough cooled rapidly under the stimulation of the temperature.

At this moment, Li Mingxia took the gauze bag out of the water and started paddling on it as quickly as possible. She moved so quickly that no one could see what she was doing before the dough was put into the pot.

There is already enough seasoning on the dough, and the prawns themselves are delicious enough, so this porridge only needs some salt when it is served.

Li Mingxia began to prepare desserts.

After the butter is beaten at normal temperature, add some powdered white sugar and egg liquid and continue stirring.

Li Mingxia added some salt to the flour and kneaded it into dough. He put the dough in another unused gauze bag and put it into water filled with ice to cool it down, which replaced the refrigeration step.

After taking the dough out of the ice water, I still used the jade rolling pin to roll the dough into a round pie crust, then put it into the pie plate to fix the shape, cut off the excess dough with a knife, and then poke small holes in the dough with a small fork. Finally, I let the shaped dough relax for 15 minutes and put it on an iron plate heated at high temperature to start baking.

Immediately afterwards, Li Mingxia took out the second thing that shocked everyone.

"strawberry?"

"Is that a strawberry? Am I dazzled? If you say that it took a lot of money to get this prawn, I understand, but how did you get this strawberry?"

Fu Qinghe and Xi Junxin's eyeballs were about to pop out. They rubbed their eyes hard, unable to believe what they saw.

"Even the palace doesn't have such a thing as strawberries at this time. This is a tribute from overseas, and only one batch can be sent in a year. Except for those sent to the palace, the ones seen on the market will not exceed 50 kilograms! This thing, this thing I have only eaten once in my life, and it was only half of it! And it was all thanks to my father. This Li Mingxia, this! So many!?" Xi Junxin couldn't help but keep muttering when he was excited at the beginning. In fact, it was not his fault. Even Xi Shan and Yi Shuishui had never seen so many strawberries at one time!

When Xi Shan saw the prawns, he thought they were Yi Shuishui's work. He thought that although the ingredients were rare, Li Mingxia's food tasted good, so it was not a bad thing. But this strawberry?

Xi Shan couldn't help but glance at Yi Shuishui. Could it be that these strawberries were also obtained by Yi Shuishui for Li Mingxia? When did the Yi family have such a talent? So many strawberries, but then again, that was the Yi family. If they really spent a lot of money to help Li Mingxia, it was not impossible.

However, even though Yi Shuishui concealed it well, Xi Shan still saw the shock and disbelief that flashed across her face.

It's not Yi Shuishui? Is this something Li Mingxia got herself? That's really interesting. Who is this Li Mingxia? If you say she's an ordinary person who can get so many strawberries, who would believe it?

However, the collected information showed that Li Mingxia was just an ordinary peasant girl. She had never left the poor place called Qianniu Village since she was born. This was really contradictory.

Li Mingxia knew that her strawberries and prawns would definitely attract other people's attention, but she didn't expect that they would cause such a big commotion.

Yi Shuishui had calmed down by now. She remembered that Li Mingxia asked her last night if she had eaten strawberries. So it was for this?

Yi Shuishui is now becoming more and more interested in Li Mingxia. He is smart, mysterious, and capable, not bad.

After washing the strawberries, Li Mingxia cut them into small pieces. Then he brushed a layer of honey on the strawberries and sprinkled a thin layer of powdered sugar on them.

Li Mingxia had a lot of strawberries in reserve in his space, and it had been confirmed that all kinds of fruits could be grown in the space, so Li Mingxia was not stingy with the strawberries. More than thirty chopped strawberries were spread on the baked pie crust, which looked particularly appetizing at this step.

Li Mingxia put the pie back on the heated iron and continued baking.

After the strawberry pie is baked, the shrimp porridge made by Li Mingxia can be served.

The five contestants stopped their actions almost at the same time. The servant who followed them took a tray and carefully placed the dishes on it, then followed the contestants to the judges' office.

According to the draw, Niu Yipan's work was the first to be sent to the judges' podium.

A dish of pumpkin and meat porridge and a dish of date paste cake were pretty standard and tasted good, but they obviously wouldn't win him anything in the final.

Fu Qinghe gave the highest score among the four people, seven points, for this date paste cake, which was indeed delicate and sweet, and deserved seven points. The rest of the people gave six points except Xi Shan who gave five points.

Niu stood aside with his dish in hand, but he did not leave. He wanted to know who this year's champion was, and also wanted to taste what the champion had made after the selection was over. This was their right as finalists, and for the sake of fairness and justice, they could ask to taste the food made by the champion, which would indirectly prove that the committee did not commit favoritism or fraud.

The second one was Xiao Tianyue. The porridge he prepared was shredded chicken and ginseng soup, and the dessert was lotus root powder sugar. Xi Shan gave him six points, and the rest of the people gave him seven points. The results were already good, but Xiao Tianyue's face did not look good.

"It seems that there is no hope for your Tianmu Town this year. What a pity, Brother Xiao." Niu Yipan felt from the beginning to the end that Li Mingxia relied on pleasing Yi Shuishui to get to where he is today, but this is the last round of the competition, Xingyue is participating, and the contestants can also taste the dishes. Even if Yi Shuishui wanted to be partial, he couldn't do anything at this time.

Niu Yipan knew that Xiao Tianyue didn't like Li Mingxia, so he said that, but he didn't expect Xiao Tianyue's reaction to be a little inexplicable.


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